• Choose Your Length -  5/8 Width and 3 Teeth Per Inch provides fast production with a high quality cut. They are appropriate for all types of bone in or frozen meat.
• Our Bone-In Meat cutting Band saw blade material is a high carbon spring steel which is the standard for the industry. The blade is heat treated for long life.
• Blades are individually wrapped in Rust Inhibiting Paper for extended storage and safety while handling. Our blades are very sharp!
• Try our Meat Cutting Bandsaw Blades today, if you're not 100% satisfied, simply return them at our expense, guaranteed.

Please note - Blades are normally wrapped in orange or red paper, but may also come in yellow paper. There is no difference in the blades.

Going through a lot of bandsaw blades? Contact us for bulk discounts!