Meat and Vegetable Cleavers
Discover our versatile collection of meat and vegetable cleavers, ranging from 6" to 8" blades, designed to meet the demands of any commercial kitchen or meat cutting operation. Our standard cleavers are from Columbia Cutlery, known for their durable construction and razor-sharp edges that make quick work of even the toughest cuts. For those seeking extra comfort and reduced wrist and hand strain during extended use, we also offer a specialty cleaver from Wristrait, engineered with ergonomic design in mind.
Each cleaver is shipped quickly and arrives razor sharp—ready to tackle everything from heavy-duty chopping to precise vegetable prep with ease and confidence.
Need sharpening? We offer reliable knife sharpening by mail.
Looking for a custom order? Let us know what you need and we’ll send you a quote.
Email: info@butcherbetter.com
Call or Text: 512-520-2764