SKU: COLCHEF10BLACK
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10” Columbia Cutlery Stainless Steel Chef Knife – Commercial Kitchen Essential
Designed for chefs, line cooks, and prep teams, the 10" Columbia Cutlery chef knife is a high-performance staple for any foodservice environment. The stainless steel blade features a hollow-ground edge for fast, easy resharpening—even after heavy use. With a slim 1/16" spine and no bolster, it's agile and easy to control across long shifts.
The color-coded, NSF-certified Fibrox handle helps maintain food safety by reducing cross-contamination. Textured for grip and dishwasher safe for convenience, it stands up to fast-paced commercial environments, institutional kitchens, and large-scale prep stations.
Key Features:
Durable 10" stainless steel blade with hollow grind
Lightweight 1/16" spine thickness for maneuverability
Partial tang with no bolster for easy sharpening
Color-coded, textured Fibrox handle (black, blue, red, green, yellow, white)
NSF certified, dishwasher safe, and backed by a 30-day return policy
Built for professional kitchens but priced for bulk buying, this knife is a reliable workhorse. Order now for fast shipping.
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