Wristrait Professional 8” Weighted Cai Dao – Vegetable & Poultry Chinese Cleaver
The Wristrait 8” Weighted Cai Dao is designed for chefs and butchers who demand precision and comfort in fast-paced kitchens. This versatile Chinese cleaver is perfect for chopping vegetables and poultry, combining durability with ergonomic efficiency to reduce wrist and hand fatigue during repetitive cutting.
Crafted from 8Cr13MoV high-carbon stainless steel, the 8-inch blade features a 1/8-inch thick spine that maintains a sharp edge while offering toughness for daily use. The full tang construction enhances balance and strength, allowing for controlled, powerful cuts. The Pau Rosa hardwood handle is finished with mineral oil, beeswax, and carnauba wax to resist moisture and provide a secure grip, even with wet hands.
Ideal for commercial kitchens, meat processing, and serious home cooks, this cleaver delivers reliable performance and helps give your hand, wrist, and elbow some relief during long prep sessions. Hand wash only to protect the wood handle and maintain blade sharpness.
Order now for fast shipping and improve your chopping efficiency.
